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Frisps
Salt and Vinegar Crisps
Frisps by Frisps provides 557 kcal per 100 g, with 1.3 g of sugars and 6.4 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category and comes in a 25.5 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25.5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 557 kcal | 142 kcal | 511 +9% | |
| Total fat | 33 g | 8.4 g | 11% | 29.9 +10% |
| Saturated fat | 3.1 g | 0.8 g | 4% | 4.3 −28% |
| Carbohydrates | 57 g | 14.5 g | 5% | 53.2 +7% |
| Total sugars | 1.3 g | 0.3 g | 2.3 −44% | |
| Added sugars | 0.2 g | 0 g | 0% | 1 −85% |
| Dietary fiber | 2.2 g | 0.6 g | 2% | 4.2 −48% |
| Protein | 6.4 g | 1.6 g | 3% | 6.3 |
| Salt | 2 g | 0.5 g | 1.5 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5045 Potato crisps products on Foodmetria.
Compared with other potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flour (_Wheat_ Flour, Calcium, Iron, Niacin, Thiamin), Sunflower Oil (31%), Dried Potato, Salt & Vinegar Flavour (Natural Flavouring, Salt, Rice Flour, Sugar, Citric Acid, Dried Yeast Extract), Rice Flour, Citric Acid, Emulsifier: E471.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 25.5 g
- Serving size
- 25.5 g
- Sold in
- United Kingdom
- Barcode
- 5000237128251
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frisps?
Frisps contains 557 kcal per 100 g and about 142 kcal per serving (25.5 g).
How much sugar is in Frisps?
Frisps has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Frisps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Frisps contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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