
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Frischkäsezubereitung
Frischkäsezubereitung by Penny provides 102 kcal per 100 g, with 12.5 g of sugars and 5.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 102 kcal |
| Total fat | 2.9 g |
| Saturated fat | 1.9 g |
| Carbohydrates | 13.5 g |
| Total sugars | 12.5 g |
| Added sugars | 6.3 g |
| Protein | 5.5 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Frischkäse, Zucker, Früchte', modifziete Maisstärke, färbendes Karottenkonzentrat,färbend Rote Betesaftkonzentrat (bei Erdbeere), Calcum - arbonat, Calciumphosphate, Verdickungsmittel (Guarkernmehl, Xánthan), natürliches Afoma, Vitamin D. Mit Vitamin Pangereichert.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Germany
- Barcode
- 4027343001255
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Frischkäsezubereitung?
Frischkäsezubereitung contains 102 kcal per 100 g.
How much sugar is in Frischkäsezubereitung?
Frischkäsezubereitung has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Frischkäsezubereitung healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frischkäsezubereitung vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frischkäsezubereitung contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Penny
View all →
c
c
b NOVA 4
e NOVA 4
a NOVA 1
NOVA 4