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Freshly Frozen Blueberries
Freshly Frozen Blueberries by simple truth organic provides 57 kcal per 100 g, with 10 g of sugars and 0.7 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Fruits and vegetables based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 57 kcal | 80 kcal | 67 −15% | |
| Total fat | 0 g | 0 g | 0% | 2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 13.6 g | 19 g | 7% | 10.9 +25% |
| Total sugars | 10 g | 14 g | 5.2 +94% | |
| Added sugars | 0 g | 0 g | 0% | 0.7 −100% |
| Dietary fiber | 2.9 g | 4 g | 14% | 2.4 +21% |
| Protein | 0.7 g | 1 g | 2% | 2.1 −67% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3586 Fruits and vegetables based foods products on Foodmetria.
Compared with other fruits and vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 cup (140 g)
- Labels & certifications
- OrganicNo artificial flavorsNo preservativesUSDA Organic
- Sold in
- United States
- Barcode
- 0011110081438
Prices reported by shoppers
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Frequently asked questions
How many calories are in Freshly Frozen Blueberries?
Freshly Frozen Blueberries contains 57 kcal per 100 g and about 80 kcal per serving (1 cup (140 g)).
How much sugar is in Freshly Frozen Blueberries?
Freshly Frozen Blueberries has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Freshly Frozen Blueberries healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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