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Freselle calabresi integrali
Freselle calabresi integrali provides 306 kcal per 100 g, with 3.4 g of sugars and 11.4 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sliced breads category and comes in a 250 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 306 kcal | 259 +18% |
| Total fat | 1.6 g | 4.4 −63% |
| Saturated fat | 0.1 g | 0.7 −86% |
| Carbohydrates | 65 g | 44.1 +47% |
| Total sugars | 3.4 g | 4.3 −21% |
| Added sugars | 0 g | 1.7 −100% |
| Dietary fiber | 8.1 g | 4.7 +73% |
| Protein | 11.4 g | 9 +27% |
| Salt | 2.5 g | 1.2 +112% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2224 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farina di GRANO tenero integrale 50%, farina di GRANO tenero "00", sale, leviti, acqua
- Allergens
- Gluten
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8027017222227
Prices reported by shoppers
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Frequently asked questions
How many calories are in Freselle calabresi integrali?
Freselle calabresi integrali contains 306 kcal per 100 g.
How much sugar is in Freselle calabresi integrali?
Freselle calabresi integrali has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Freselle calabresi integrali healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Freselle calabresi integrali contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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