French Vanilla Syrup
French Vanilla Syrup by Davinci provides 233 kcal per 100 g, with 60 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30.0ml
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 233 kcal | 70 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 60 g | 18 g | 7% |
| Total sugars | 60 g | 18 g | |
| Protein | 0 g | 0 g | 0% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, Cane sugar, Natural flavour, Citric acid, Sodium benzoate, Potassium sorbate, Caramel colour
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30.0ml
- Sold in
- United States
- Barcode
- 0737384101589
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Vanilla Syrup?
French Vanilla Syrup contains 233 kcal per 100 g and about 70 kcal per serving (30.0ml).
How much sugar is in French Vanilla Syrup?
French Vanilla Syrup has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is French Vanilla Syrup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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