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Free range eggs
Free range eggs by co op provides 131 kcal per 100 g and 12.6 g of protein. Its Nutri-Score is A. It is listed in the Free-range chicken eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 131 kcal | 98 kcal | 140 −6% | |
| Total fat | 9 g | 6.8 g | 9% | 9.8 −8% |
| Saturated fat | 2.5 g | 1.9 g | 10% | 2.7 −7% |
| Carbohydrates | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 12.6 g | 9.5 g | 19% | 12.4 |
| Salt | 0 g | 0 g | 0.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 775 Free-range chicken eggs products on Foodmetria.
Compared with other free-range chicken eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 egg (75 g)
- Sold in
- United Kingdom
- Barcode
- 5000306003250
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free range eggs?
Free range eggs contains 131 kcal per 100 g and about 98 kcal per serving (1 egg (75 g)).
Is Free range eggs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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