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Fransk Dressing
Fransk Dressing by Orkla foods norge provides 47 kcal per 100 g, with 11 g of sugars and 0.1 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salad dressing with reduced fat category and comes in a 265 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 47 kcal | 47 kcal | 102 −54% | |
| Total fat | 0 g | 0 g | 0% | 4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 11 g | 11 g | 4% | 14.6 −25% |
| Total sugars | 11 g | 11 g | 6.8 +63% | |
| Protein | 0.1 g | 0.1 g | 0% | 1.6 −94% |
| Salt | 1.7 g | 1.7 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Salad dressing with reduced fat products on Foodmetria.
Compared with other salad dressing with reduced fat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
vann, sukker, eddik, salt, fortykningsmiddel (karragenan, xantangummi), paprika, løk, krydderurter (persille, dill), surhetsregulerende middel (trinatriumsitrat), konserverings - middel (natriumbenzoat), aroma.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 265 g
- Serving size
- 100g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7039010067218
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fransk Dressing?
Fransk Dressing contains 47 kcal per 100 g and about 47 kcal per serving (100g).
How much sugar is in Fransk Dressing?
Fransk Dressing has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fransk Dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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