Fraises-griottes-framboises-groseilles by Pat'Boul de Provence

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Fraises-griottes-framboises-groseilles

by Pat'Boul de Provence in Mixed berry jams Barcode 3760112140182
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Fraises-griottes-framboises-groseilles by Pat'Boul de Provence provides 185 kcal per 100 g, with 43.6 g of sugars and 0.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed berry jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
43.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 185 kcal 201 −8%
Total fat 0.5 g 0.3 +96%
Saturated fat 0.5 g 0.1 +856%
Carbohydrates 44.2 g 48.3 −9%
Total sugars 43.6 g 46 −5%
Added sugars 26.3 g 27.3
Protein 0.7 g 0.5 +30%
Salt 0 g 0 −20%

Category average across 323 Mixed berry jams products on Foodmetria.

Compared with other mixed berry jams

Calories lower 33%
Sugars lower 37%
Salt higher 36%
Saturated fat higher 3%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits rouges 65% (fraises, griottes, framboises, groseilles), sucre, gélifiant : pectines.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No colorings
Sold in
France
Barcode
3760112140182

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fraises-griottes-framboises-groseilles?

Fraises-griottes-framboises-groseilles contains 185 kcal per 100 g.

How much sugar is in Fraises-griottes-framboises-groseilles?

Fraises-griottes-framboises-groseilles has 43.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fraises-griottes-framboises-groseilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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