Nutrition report ready

Fragole biologico

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score D

View details

Fragole biologico

by Coop in Strawberry jams Barcode 8001120783936
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Fragole biologico by Coop provides 166 kcal per 100 g, with 40 g of sugars and 0.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 166 kcal 199 −17%
Total fat 0.2 g 0.3 −31%
Saturated fat 0 g 0.1 −100%
Carbohydrates 40 g 48.6 −18%
Total sugars 40 g 45.4 −12%
Added sugars 0 g 27.6 −100%
Dietary fiber 1 g 1.6 −38%
Protein 0.5 g 0.5
Salt 0 g 0 −100%

Category average across 2640 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 22%
Sugars lower 26%
Salt lower 1%
Saturated fat lower 1%
Protein top 55%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

fragole (60%), zucchero di canna*, gelatificante: pectina, regolatore di acidità: acido citrico. *biologico - Frutta utilizzata: 60 g per 100 g, Zuccheri totali: 40 g per 100 g. Senza glutine

Product details

Labels & certifications
No glutenOrganicEU OrganicIT-BIO-009It bio 009 operatore controllato 1912
Sold in
Italy
Barcode
8001120783936

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fragole biologico?

Fragole biologico contains 166 kcal per 100 g.

How much sugar is in Fragole biologico?

Fragole biologico has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fragole biologico healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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