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Fondue
Fondue by Whole Foods Market provides 228 kcal per 100 g, with 0 g of sugars and 14 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 57 g (0.25 tsp)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 228 kcal | 130 kcal | |
| Total fat | 15.8 g | 9 g | 12% |
| Saturated fat | 8.8 g | 5 g | 25% |
| Carbohydrates | 3.5 g | 2 g | 1% |
| Total sugars | 0 g | 0 g | |
| Protein | 14 g | 8 g | 16% |
| Salt | 1.5 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Swiss cheese 50% (cultured cow's milk salt, enzymes), white wine, water, potato starch, salt, emulsifying salt (sodium phosphate), kirsch brandy, stabilizer (locust beard gum), spices.
- Allergens
- Milk
Product details
- Serving size
- 57 g (0.25 tsp)
- Sold in
- United States
- Barcode
- 0736547011741
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondue?
Fondue contains 228 kcal per 100 g and about 130 kcal per serving (57 g (0.25 tsp)).
How much sugar is in Fondue?
Fondue has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fondue vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondue contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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