Fondant au chocolat surgelé

by AUCHAN 0.45 kg in Fondant au chocolat Barcode 3596710558537

Fondant au chocolat, surgelé

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Fondant au chocolat surgelé by AUCHAN provides 408 kcal per 100 g, with 38 g of sugars and 5.6 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fondant au chocolat category and comes in a 0.45 kg pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
8.5 g · High
Sugars
38 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 75 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 408 kcal 306 kcal 405
Total fat 23 g 17.3 g 22% 23.5
Saturated fat 8.5 g 6.4 g 32% 13.2 −35%
Carbohydrates 43 g 32.3 g 12% 41.6
Total sugars 38 g 28.5 g 32.7 +16%
Added sugars 37.1 g 27.8 g 56% 28.4 +30%
Dietary fiber 1.9 g 1.4 g 5% 3.1 −39%
Protein 5.6 g 4.2 g 8% 5.7
Salt 0.1 g 0.1 g 0.2 −55%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 69 Fondant au chocolat products on Foodmetria.

Compared with other fondant au chocolat

Calories lower 35%
Sugars higher 19%
Salt lower 15%
Saturated fat lower 16%
Protein top 63%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, ŒUFS issus de poules élevées en plein air 22%, chocolat noir 16% (sucre, pâte de cacao¹, beurre de cacao¹, poudre de cacao¹ maigre, émulsifiant : lécithines de SOJA, arôme naturel de vanille), huile végétale de colza, eau, farine de BLÉ, BEURRE pâtissier (LAIT), poudre de cacao¹ maigre. ¹Certifié Rainforest Alliance. En savoir plus sur ww.ra.org Pourcentages exprimés sur le total de la recette. Traces éventuelles de fruits à coque.

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilkSoybeans
May contain traces
Nuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.45 kg
Serving size
75 g
Labels & certifications
Free rangeFree range eggsNutriscoreNutriscore Grade ERainforest Alliance
Sold in
France
Barcode
3596710558537

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant au chocolat surgelé?

Fondant au chocolat surgelé contains 408 kcal per 100 g and about 306 kcal per serving (75 g).

How much sugar is in Fondant au chocolat surgelé?

Fondant au chocolat surgelé has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant au chocolat surgelé healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant au chocolat surgelé vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant au chocolat surgelé contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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