Fondant au chocolat sans gluten -500g

by Regain 500 g in Autres produits Barcode 3250393464140

Préparation fondant au chocolat sans gluten

Bad nutritional quality
Ultra-processed food

Fondant au chocolat sans gluten -500g by Regain provides 444 kcal per 100 g, with 32 g of sugars and 5.7 g of protein. That is 349% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Autres produits category and comes in a 500 g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
4.4 g · Moderate
Sugars
32 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 444 kcal 223 +100%
Total fat 25 g 12.7 +97%
Saturated fat 4.4 g 4.7 −6%
Carbohydrates 48 g 17.7 +172%
Total sugars 32 g 7.1 +349%
Added sugars 54.5 g 4.2 +1203%
Dietary fiber 2.2 g 2.6 −16%
Protein 5.7 g 8 −29%
Salt 0.5 g 0.9 −42%

Category average across 1405 Autres produits products on Foodmetria.

Compared with other autres produits

Calories higher 14%
Sugars higher 8%
Salt higher 44%
Saturated fat higher 23%
Protein top 48%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, huile de colza, eau, chocolat 15%, farine de riz, œuf en poudre, amidon de pomme de terre, glycérol, cacao en poudre 2,5%, diphosphates et carbonates de sodium, gomme xanthane, sorbate de potassium, sel

Palm oil freeNot veganMaybe vegetarian
Allergens
Eggs

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Labels & certifications
No gluten
Sold in
France
Barcode
3250393464140

Prices reported by shoppers

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Recipe & label changes

  1. September 23, 2026
    • Name: Fondant au chocolat sans gluten → Fondant au chocolat sans gluten -500g
    • Pack size: — → 500 g
    • Nutri-Score: — → e
    • Calories: 410 → 444.2
    • Fat: 22 → 25
    • Saturated fat: 3.9 → 4.4
    • Salt: 0.54 → 0.52
    • Protein: 5.5 → 5.7
    • Fiber: 2.9 → 2.2

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Fondant au chocolat sans gluten -500g?

Fondant au chocolat sans gluten -500g contains 444 kcal per 100 g.

How much sugar is in Fondant au chocolat sans gluten -500g?

Fondant au chocolat sans gluten -500g has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant au chocolat sans gluten -500g healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant au chocolat sans gluten -500g vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant au chocolat sans gluten -500g contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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