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Foie gras
Foie gras by Rex Ciborum provides 390 kcal per 100 g, with 0.2 g of sugars and 7.9 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Foies gras from gooses category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 390 kcal | 454 −14% |
| Total fat | 39 g | 45.6 −14% |
| Saturated fat | 15.8 g | 18.7 −16% |
| Carbohydrates | 1.9 g | 2.5 −25% |
| Total sugars | 0.2 g | 1.5 −87% |
| Added sugars | 0 g | 0.7 −100% |
| Protein | 7.9 g | 8.5 −7% |
| Salt | 1.6 g | 1.6 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 102 Foies gras from gooses products on Foodmetria.
Compared with other foies gras from gooses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Goose liver 40%, duck liver 35%, drinking water, goose fat, truffle 3%, milk powder, egg powder, table salt, cognac, preservativ (sodium nitrite)
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5995662950013
Prices reported by shoppers
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Frequently asked questions
How many calories are in Foie gras?
Foie gras contains 390 kcal per 100 g.
How much sugar is in Foie gras?
Foie gras has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Foie gras healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Foie gras contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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