Foie de veau coupé main

by Emile Vanel 800 g in Calf liver Barcode 3445425000667

Viande

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Foie de veau coupé main by Emile Vanel provides 132 kcal per 100 g, with 2.2 g of sugars and 20 g of protein. That is 648% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Calf liver category and comes in a 800 g pack.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
2.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 132 kcal 158 kcal 126 +5%
Total fat 3.9 g 4.7 g 6% 4
Saturated fat 1.8 g 2.2 g 11% 1.5 +24%
Carbohydrates 4.6 g 5.5 g 2% 4.4
Total sugars 2.2 g 2.6 g 0.3 +648%
Added sugars 0 g 0 g 0% 0
Dietary fiber 0 g 0 g 0% 0
Protein 20 g 24 g 48% 17.9 +12%
Salt 0.2 g 0.2 g 0.2 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 67 Calf liver products on Foodmetria.

Compared with other calf liver

Calories lower 48%
Sugars higher 3%
Salt lower 6%
Saturated fat higher 5%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Foie de veau.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
800 g
Serving size
120 g
Sold in
France
Barcode
3445425000667

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foie de veau coupé main?

Foie de veau coupé main contains 132 kcal per 100 g and about 158 kcal per serving (120 g).

How much sugar is in Foie de veau coupé main?

Foie de veau coupé main has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Foie de veau coupé main healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Foie de veau coupé main vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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