Nutrition report ready

Filetto di salmone Scozzese allevato fresco

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score A

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Filetto di salmone Scozzese allevato fresco

by Coop 250 g in Salmon steaks Barcode 8001120925824
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Filetto di salmone Scozzese allevato fresco by Coop provides 201 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Salmon steaks category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 201 kcal 198
Total fat 13 g 12.9
Saturated fat 2.2 g 2.2
Carbohydrates 0 g 0.6 −100%
Total sugars 0 g 0.2 −100%
Protein 21 g 20 +5%
Salt 0.1 g 0.3 −64%

Category average across 347 Salmon steaks products on Foodmetria.

Compared with other salmon steaks

Calories lower 50%
Sugars lower 1%
Salt lower 25%
Saturated fat lower 43%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
Omega-3High in Omega 3
Sold in
Germany
Barcode
8001120925824

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetto di salmone Scozzese allevato fresco?

Filetto di salmone Scozzese allevato fresco contains 201 kcal per 100 g.

How much sugar is in Filetto di salmone Scozzese allevato fresco?

Filetto di salmone Scozzese allevato fresco has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetto di salmone Scozzese allevato fresco healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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