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Filetti di arringhe affumicate
Filetti di arringhe affumicate by la mère Angot provides 174 kcal per 100 g, with 0.3 g of sugars and 17 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Herring fillets category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 174 kcal | 174 kcal | 206 −16% | |
| Total fat | 8.5 g | 8.5 g | 11% | 15.3 −45% |
| Saturated fat | 2.4 g | 2.4 g | 12% | 3 −21% |
| Carbohydrates | 0.6 g | 0.6 g | 0% | 3.4 −82% |
| Total sugars | 0.3 g | 0.3 g | 2.6 −89% | |
| Added sugars | 0 g | 0 g | 0% | 1.9 −100% |
| Protein | 17 g | 17 g | 34% | 13.5 +26% |
| Salt | 12 g | 12 g | 3 +303% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 394 Herring fillets products on Foodmetria.
Compared with other herring fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Aringhe "Clupea Harengus" 88%, sale.
Product details
- Quantity
- 100 g
- Serving size
- 100.0g
- Sold in
- Italy
- Barcode
- 3451901122914
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filetti di arringhe affumicate?
Filetti di arringhe affumicate contains 174 kcal per 100 g and about 174 kcal per serving (100.0g).
How much sugar is in Filetti di arringhe affumicate?
Filetti di arringhe affumicate has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filetti di arringhe affumicate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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