Nutrition report ready

Filet de Bœuf en croute

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Picard product.

Nutri-Score D NOVA 4

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Filet de Bœuf en croute by Picard

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Filet de Bœuf en croute

by Picard 1,3 kg in Frozen ready-made meals Barcode 3270160647811
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Filet de Bœuf en croute by Picard provides 200 kcal per 100 g, with 3.1 g of sugars and 13 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen ready-made meals category and comes in a 1,3 kg pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
7.8 g · High
Sugars
3.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 162 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 324 kcal 144 +39%
Total fat 11 g 17.8 g 23% 6.6 +68%
Saturated fat 7.8 g 12.6 g 63% 2.5 +214%
Carbohydrates 12 g 19.4 g 7% 13.9 −14%
Total sugars 3.1 g 5 g 2.7 +17%
Added sugars 0.4 g 0.6 g 1% 1 −62%
Dietary fiber 1.7 g 2.8 g 10% 1.8
Protein 13 g 21.1 g 42% 6.8 +93%
Salt 0.9 g 1.4 g 0.8

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1154 Frozen ready-made meals products on Foodmetria.

Compared with other frozen ready-made meals

Calories higher 18%
Sugars higher 25%
Salt higher 38%
Saturated fat higher 4%
Protein top 8%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filet de bœuf (origine: France) 34,7%, champignon de Paris 16,4%, farine de blé (gluten), beurre (lait) 11,3%, eau, filet de dinde (origine : France"), crème liquide [crème (lait), épaississant: carraghénanes], échalote, lait demi-écrémé, pain de mie [farine de blé (gluten), huile de colza, sucre, sel, gluten de blé, lait entier en poudre, dextrose de blé, eau, levure, émulsifiant : ester monoacétyltartrique et diacétyltartrique des mono - et diglycérides d'acides gras d'origine végétale, antioxydant: acide ascorbique], crêpe de blé [eau, farine de blé (gluten), lait entier, œuf entier liquide pasteurisé, farine de blé noir, sel], œuf liquide pasteurisé, sel, concentré de champignons 0,1% (concentré de champignons, eau, huile de tournesol, maltodextrine de blé, sel, amidon de riz), persil, ciboulette, arôme naturel de poivre, thym, muscade. Produit élaboré dans un atelier qui utilise: crustacés, poissons, soja, fruits à coque, céleri, moutarde, sésame, mollusques. *Issu d'animaux nés, élevés, abattus et transformés en France.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryCrustaceansFishMolluscsMustardNutsSesame seedsSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1,3 kg
Serving size
162 g
Labels & certifications
French meatFrench beef
Sold in
France
Barcode
3270160647811

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filet de Bœuf en croute?

Filet de Bœuf en croute contains 200 kcal per 100 g and about 324 kcal per serving (162 g).

How much sugar is in Filet de Bœuf en croute?

Filet de Bœuf en croute has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filet de Bœuf en croute healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Filet de Bœuf en croute vegan?

Based on its ingredient list, it is not vegan.

What allergens does Filet de Bœuf en croute contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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