Figues violette de Sollies by Juliette Serraille

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Figues violette de Sollies

by Juliette Serraille 100 g in Jams Barcode 3361770120396

Confiture

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Figues violette de Sollies by Juliette Serraille provides 133 kcal per 100 g, with 29.4 g of sugars and 1 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Jams category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
29.4 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 133 kcal 207 −36%
Total fat 0.2 g 0.7 −68%
Saturated fat 0 g 0.2 −87%
Carbohydrates 30.4 g 48.9 −38%
Total sugars 29.4 g 45.2 −35%
Added sugars 14.8 g 25.2 −41%
Protein 1 g 0.8 +30%
Salt 0.9 g 0.1 +592%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories lower 9%
Sugars lower 11%
Salt higher 2%
Saturated fat higher 43%
Protein top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Figues (45 %), oignon, sucre, vinaigre de vin, sel, épices.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
100 g
Sold in
France
Barcode
3361770120396

Prices reported by shoppers

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Frequently asked questions

How many calories are in Figues violette de Sollies?

Figues violette de Sollies contains 133 kcal per 100 g.

How much sugar is in Figues violette de Sollies?

Figues violette de Sollies has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Figues violette de Sollies healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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