Fettucine
Fettucine by Le Mantovanelle provides 363 kcal per 100 g, with 2.7 g of sugars and 14 g of protein. Its Nutri-Score is A. It is listed in the Pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 363 kcal | 363 kcal | 324 +12% | |
| Total fat | 3.7 g | 3.7 g | 5% | 3.2 +17% |
| Saturated fat | 1.2 g | 1.2 g | 6% | 0.9 +35% |
| Carbohydrates | 67 g | 67 g | 24% | 59.9 +12% |
| Total sugars | 2.7 g | 2.7 g | 2.8 | |
| Dietary fiber | 2.8 g | 2.8 g | 10% | 4.1 −32% |
| Protein | 14 g | 14 g | 28% | 11.9 +18% |
| Salt | 0.1 g | 0.1 g | 0.4 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100 g
- Sold in
- Germany
- Barcode
- 8003970210051
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Fettucine?
Fettucine contains 363 kcal per 100 g and about 363 kcal per serving (100 g).
How much sugar is in Fettucine?
Fettucine has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fettucine healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 4 
a More pastas
View all →
a 
a NOVA 1 
a NOVA 1 
a NOVA 1 
b NOVA 3 
a NOVA 1 More from Le Mantovanelle
View all →
a NOVA 1 
a 
a 
a 
a 
a