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Faygo rock & rye
Faygo rock & rye by Faygo provides 39 kcal per 100 ml, with 10.1 g of sugars and 0 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sodas category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 12 oza (355 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 39 kcal | 140 kcal | 32 +22% | |
| Total fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 10.1 g | 35.9 g | 13% | 8.2 +23% |
| Total sugars | 10.1 g | 35.9 g | 8 +27% | |
| Added sugars | 10.1 g | 35.9 g | 72% | 6.7 +51% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0 g | 0.1 g | 0.1 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7653 Sodas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sodas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carbonated water, high fructose corn syrup, citric acid, potassium benzoate (preservative), caramel color, artificial flavor, sucralose, red 40, gum acacia f1
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 12 oza (355 ml)
- Sold in
- United States
- Barcode
- 07387932
Prices reported by shoppers
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Frequently asked questions
How many calories are in Faygo rock & rye?
Faygo rock & rye contains 39 kcal per 100 ml and about 140 kcal per serving (12 oza (355 ml)).
How much sugar is in Faygo rock & rye?
Faygo rock & rye has 10.1 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Faygo rock & rye healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 10, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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