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Farm Wrap Tandoori-chicken
Farm Wrap Tandoori-chicken by City farming provides 235 kcal per 100 g, with 4.3 g of sugars and 8.3 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chicken wraps category. Contains: eggs, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 235 kcal | 220 +7% |
| Total fat | 10.7 g | 9.1 +17% |
| Saturated fat | 1.1 g | 2.2 −51% |
| Carbohydrates | 24.7 g | 24.3 |
| Total sugars | 4.3 g | 3 +46% |
| Added sugars | 0.6 g | 1.5 −62% |
| Protein | 8.3 g | 9.9 −16% |
| Salt | 1.5 g | 1.1 +37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 364 Chicken wraps products on Foodmetria.
Compared with other chicken wraps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomaten-Tortilla 45% (WEIZENMEHL, Wasser Rapsël, Backtriebmittel: Natriumcarbonate und Diphosphate, Tomaten, Dextrose, Speisesalz, sauerungsmittel: Âpfelsàure, Krauter, Gewürze, pa rikapulver, Zwiebelnt Knoblauch)i Tandooricreme 17% (J8GHURT, EIGELB, Wasser, Senf (Wasser SENFSAATEN, Salz Gew0rz)t Tomatenmark, Gewürzet Salz, Farbstoff•. Paorikaextrakt, Ingwer, Zuckert Stabilisator. Xanthan, Schwarzkommel), Hahnchenbrustfiletstreifen gebraten, mit 8% FIOssigw0rzung gegart, gewürzt 15% (Hahnchenbrustfilet, Wasser, Rapsbl, WEIZENMEHL, Jodsalz (Speisesalz, Kaliumjodat), Dextrose, Gewürz), Endiviensalat 14%, getrocknete Tomaten 806 natürliches Aroma
- Allergens
- EggsGlutenMustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 4009239278309
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farm Wrap Tandoori-chicken?
Farm Wrap Tandoori-chicken contains 235 kcal per 100 g.
How much sugar is in Farm Wrap Tandoori-chicken?
Farm Wrap Tandoori-chicken has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farm Wrap Tandoori-chicken healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farm Wrap Tandoori-chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Farm Wrap Tandoori-chicken contain?
According to the label data it contains: Eggs, Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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