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Farine du boulanger
Farine de blé type 55
Farine du boulanger provides 343 kcal per 100 g, with 1.8 g of sugars and 11.7 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flour type 55 for bread category and comes in a 1 kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 343 |
| Total fat | 0.8 g | 1.2 −31% |
| Saturated fat | 0.2 g | 0.2 −34% |
| Carbohydrates | 69.3 g | 71.2 |
| Total sugars | 1.8 g | 1.6 +12% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 2.4 g | 3.8 −37% |
| Protein | 11.7 g | 10.5 +11% |
| Salt | 0 g | 0 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 196 Wheat flour type 55 for bread products on Foodmetria.
Compared with other wheat flour type 55 for bread
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farines de blés meunier - Gluten - Farine de blé malté - Enzymes (alpha amylase et hemicellulase) Agent de traitement de la farine: acide ascorbique
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Sold in
- France, Guadeloupe
- Barcode
- 3340001100208
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine du boulanger?
Farine du boulanger contains 343 kcal per 100 g.
How much sugar is in Farine du boulanger?
Farine du boulanger has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farine du boulanger healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Farine du boulanger contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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