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Farine de blé type 55
Farine de blé type 55 provides 343 kcal per 100 g, with 1.8 g of sugars and 11.7 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flour type 55 for bread category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 343 |
| Total fat | 0.8 g | 1.2 −31% |
| Saturated fat | 0.2 g | 0.2 −34% |
| Carbohydrates | 69.3 g | 71.2 |
| Total sugars | 1.8 g | 1.6 +12% |
| Protein | 11.7 g | 10.5 +11% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 196 Wheat flour type 55 for bread products on Foodmetria.
Compared with other wheat flour type 55 for bread
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760049570403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farine de blé type 55?
Farine de blé type 55 contains 343 kcal per 100 g.
How much sugar is in Farine de blé type 55?
Farine de blé type 55 has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farine de blé type 55 healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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