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Farina tipo 0 per pizza
Farina tipo 0 per pizza by Molino Signetti provides 340 kcal per 100 g, with 1.7 g of sugars and 13 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Common wheat flours category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 340 kcal | 342 |
| Total fat | 0.7 g | 1.4 −51% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 72 g | 69.4 |
| Total sugars | 1.7 g | 1.4 +24% |
| Dietary fiber | 2.2 g | 4.8 −54% |
| Protein | 13 g | 11.2 +16% |
| Salt | 0.1 g | 0 +165% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Common wheat flours products on Foodmetria.
Compared with other common wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1 kg
- Sold in
- Italy
- Barcode
- 8055715860007
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina tipo 0 per pizza?
Farina tipo 0 per pizza contains 340 kcal per 100 g.
How much sugar is in Farina tipo 0 per pizza?
Farina tipo 0 per pizza has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farina tipo 0 per pizza healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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