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Farina di manioca
Farina di manioca by Platatine provides 359 kcal per 100 g, with 2.7 g of sugars and 2.8 g of protein. That is 234% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cassava flour category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 359 kcal | 335 +7% |
| Total fat | 0.7 g | 2.4 −71% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 85 g | 75.2 +13% |
| Total sugars | 2.7 g | 0.8 +234% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 1.8 g | 4.3 −58% |
| Protein | 2.8 g | 1.9 +45% |
| Salt | 0.1 g | 0.2 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Cassava flour products on Foodmetria.
Compared with other cassava flour
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MANIOCA.
Product details
- Quantity
- 1 kg
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 0745599098266
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina di manioca?
Farina di manioca contains 359 kcal per 100 g.
How much sugar is in Farina di manioca?
Farina di manioca has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farina di manioca healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farina di manioca vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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