Farina di farro by Todis

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Farina di farro

by Todis 500 g in Wheat flours Barcode 8025916111024
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Farina di farro by Todis provides 355 kcal per 100 g, with 1.2 g of sugars and 11.7 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flours category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.3 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 355 kcal 342
Total fat 2.1 g 1.6 +38%
Saturated fat 0.3 g 0.3
Carbohydrates 70 g 69.4
Total sugars 1.2 g 1.6 −27%
Protein 11.7 g 11 +6%
Salt 0 g 0.2 −100%

Category average across 1023 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories higher 15%
Sugars lower 46%
Salt lower 1%
Saturated fat higher 46%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicIT-BIO-012
Sold in
Italy
Barcode
8025916111024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di farro?

Farina di farro contains 355 kcal per 100 g.

How much sugar is in Farina di farro?

Farina di farro has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di farro healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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