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Farfalline all’uovo
Farfalline all’uovo by Vale provides 369 kcal per 100 g, with 2.6 g of sugars and 15 g of protein. Its Nutri-Score is A. It is listed in the Egg pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 369 kcal | 330 +12% |
| Total fat | 3.9 g | 3.5 +10% |
| Saturated fat | 1.2 g | 1.1 +6% |
| Carbohydrates | 67 g | 60.4 +11% |
| Total sugars | 2.6 g | 2.5 |
| Dietary fiber | 2.9 g | 3 |
| Protein | 15 g | 12.8 +17% |
| Salt | 0.1 g | 0.2 −71% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Egg pastas products on Foodmetria.
Compared with other egg pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8003100868879
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farfalline all’uovo?
Farfalline all’uovo contains 369 kcal per 100 g.
How much sugar is in Farfalline all’uovo?
Farfalline all’uovo has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farfalline all’uovo healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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