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Farfalle
Farfalle by Barilla provides 359 kcal per 100 g, with 3.5 g of sugars and 12.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category and comes in a 500g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 359 kcal | 347 | |
| Total fat | 2 g | 2 g | 3% | 1.7 +20% |
| Saturated fat | 0.5 g | 0.5 g | 3% | 0.4 +40% |
| Carbohydrates | 71.2 g | 71.2 g | 26% | 69.4 |
| Total sugars | 3.5 g | 3.5 g | 3 +17% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 3 g | 3 g | 11% | 3.5 −15% |
| Protein | 12.5 g | 12.5 g | 25% | 12.5 |
| Salt | 0 g | 0 g | 0.1 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2246 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sémola de trigo duro, agua. PUEDE CONTENER SOJA. PUEDE CONTENER HUEVO SI SE HA PRODUCIDO EN LA FÁBRICA INDICADA CON LA LETRA (A). PESO NETO: 500g-
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 500g
- Serving size
- 100g
- Sold in
- Italy, Spain
- Barcode
- 86766678
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farfalle?
Farfalle contains 359 kcal per 100 g and about 359 kcal per serving (100g).
How much sugar is in Farfalle?
Farfalle has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farfalle healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Farfalle contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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