Fall Harvest Soup
Fall Harvest Soup by Mom's Spaghetti Sauce Company provides 67 kcal per 100 g, with 0.8 g of sugars and 0.8 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: celery, chicken, gelatin, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (120 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 67 kcal | 80 kcal | 50 +33% | |
| Total fat | 3.3 g | 4 g | 5% | 1.7 +101% |
| Saturated fat | 2.1 g | 2.5 g | 13% | 0.5 +330% |
| Carbohydrates | 9.2 g | 11 g | 4% | 6.4 +42% |
| Total sugars | 0.8 g | 1 g | 1.5 −43% | |
| Dietary fiber | 0.8 g | 1 g | 4% | 0.8 |
| Protein | 0.8 g | 1 g | 2% | 2.4 −66% |
| Salt | 0.8 g | 0.9 g | 1.1 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2950 Canned soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken stock (water, dried chicken stock, salt, vegetable stocks [onion, garlic, celery], gelatin, chicken [with fat and skin], tapioca starch [native], natural flavor), butternut squash, sweet potatoes, cream, onion, carrots, butter, celery, modified tapioca starch, garlic, salt, black pepper, sage, citric acid.
- Allergens
- CeleryChickenGelatinMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (120 g)
- Sold in
- United States
- Barcode
- 0096906202075
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fall Harvest Soup?
Fall Harvest Soup contains 67 kcal per 100 g and about 80 kcal per serving (1/2 cup (120 g)).
How much sugar is in Fall Harvest Soup?
Fall Harvest Soup has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fall Harvest Soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fall Harvest Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fall Harvest Soup contain?
According to the label data it contains: Celery, Chicken, Gelatin, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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