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Eyoo cream
Eyoo cream by excelo is listed in the Biscuits category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 55.9 g | 18.5 +201% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Ingredients
Sugar, wheat flour, vegetable oils and fats (palm, shea, sunflower, in varying proportions), cocoa powder (8.2%), whey powder (milk), wheat starch, glucose syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, skimmed milk powder, emulsifier (soya lecithin), cocoa mass, flavouring, milk protein, acid (citric acid)
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Morocco
- Barcode
- 6111242662193
Prices reported by shoppers
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Frequently asked questions
Is Eyoo cream healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eyoo cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eyoo cream contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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