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El mollete de Antequera
El mollete de Antequera by La Molletería de Antequera provides 294 kcal per 100 g, with 0 g of sugars and 7.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Special breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 294 kcal | 305 |
| Total fat | 4.1 g | 6.9 −41% |
| Saturated fat | 0.7 g | 1.2 −38% |
| Carbohydrates | 55.3 g | 49.7 +11% |
| Total sugars | 0 g | 4.8 −100% |
| Added sugars | 0 g | 2.2 −100% |
| Protein | 7.6 g | 9.8 −22% |
| Salt | 3.1 g | 1.5 +109% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1121 Special breads products on Foodmetria.
Compared with other special breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
harina de trigo, agua, levadura, aceite de girasol (2,35%) sal y conservadores (e-282),(e-200)
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 5573063193378
Prices reported by shoppers
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Frequently asked questions
How many calories are in El mollete de Antequera?
El mollete de Antequera contains 294 kcal per 100 g.
How much sugar is in El mollete de Antequera?
El mollete de Antequera has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is El mollete de Antequera healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is El mollete de Antequera vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does El mollete de Antequera contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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