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Eiersalat mit Bacon und Schnittlauch
Eiersalat mit Bacon und Schnittlauch by Edeka provides 301 kcal per 100 g, with 5.1 g of sugars and 9.8 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Egg preparations category and comes in a 200 g pack. Contains: celery, eggs, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 301 kcal | 258 +17% |
| Total fat | 26.5 g | 21.4 +24% |
| Saturated fat | 4.3 g | 6.3 −32% |
| Carbohydrates | 5.2 g | 5.5 −6% |
| Total sugars | 5.1 g | 3.6 +43% |
| Added sugars | 5 g | 3 +69% |
| Protein | 9.8 g | 11.1 −11% |
| Salt | 1.2 g | 1.4 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Egg preparations products on Foodmetria.
Ingredients
60% eingelegte gekochte Eier (Eier, Speisesalz, Zucker), Mayonnaise (Rapsöl, Wasser, gesalzenes Eigelb [Eigelb, Speisesalz], Zucker, Branntweinessig, Senfzubereitung [Wasser, Branntweinessig, Senfsaat, Speisesalz, Gewürze], Speisesalz, Verdickungsmittel: Guarkernmehl), 10% gekochter Frühstücksspeck (Schweinefleisch, jodiertes Speisesalz [Speisesalz, Kaliumjodat], Antioxidationsmittel: Extrakt aus Rosmarin; Konservierungsstoff: Natriumnitrit; Buchenholzrauch), Zucker, Weißweinessigzubereitung (Weißweinessig, Traubenmostkonzentrat), 0,5% Schnittlauch, Säureregulator: Natriumacetate; färbendes Lebensmittel: Karottenkonzentrat; Rapsöl, Säuerungsmittel: Essigsäure; Senfzubereitung (Wasser, Branntweinessig, Senfsaat, Speisesalz, Gewürze), Speisesalz, Dextrose, Gewürze, Verdickungsmittel: Guarkernmehl, Xanthan.
- Allergens
- CeleryEggsMilkMustard
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Sold in
- Germany
- Barcode
- 4311501355787
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eiersalat mit Bacon und Schnittlauch?
Eiersalat mit Bacon und Schnittlauch contains 301 kcal per 100 g.
How much sugar is in Eiersalat mit Bacon und Schnittlauch?
Eiersalat mit Bacon und Schnittlauch has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Eiersalat mit Bacon und Schnittlauch healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eiersalat mit Bacon und Schnittlauch vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eiersalat mit Bacon und Schnittlauch contain?
According to the label data it contains: Celery, Eggs, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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