Egg-noodles asia by Senso

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Egg-noodles asia

by Senso 125g in Egg noodles Barcode 7042968001104
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Egg-noodles asia by Senso provides 335 kcal per 100 g, with 1.4 g of sugars and 11 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Egg noodles category and comes in a 125g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
1.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 335 kcal 305 +10%
Total fat 0.6 g 2.9 −81%
Saturated fat 0.1 g 0.6 −84%
Carbohydrates 69 g 56.2 +23%
Total sugars 1.4 g 1.8 −23%
Protein 11 g 11.2
Salt 1 g 0.6 +74%

Category average across 141 Egg noodles products on Foodmetria.

Compared with other egg noodles

Calories lower 34%
Sugars lower 46%
Salt higher 13%
Saturated fat lower 9%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hvetemel(86%), salt (1%), eggeplommepulver (1%).

Palm oil freeNot veganVegetarian
Allergens
EggsGluten

Product details

Quantity
125g
Labels & certifications
Green Dot
Sold in
Norway
Barcode
7042968001104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Egg-noodles asia?

Egg-noodles asia contains 335 kcal per 100 g.

How much sugar is in Egg-noodles asia?

Egg-noodles asia has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Egg-noodles asia healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Egg-noodles asia vegan?

Based on its ingredient list, it is not vegan.

What allergens does Egg-noodles asia contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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