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Egg noodles
Egg noodles by Sajeeb provides 364 kcal per 100 g, with 0 g of sugars and 13.6 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Instant noodles category and comes in a 150g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 364 kcal | 284 +28% |
| Total fat | 0.4 g | 10.8 −96% |
| Saturated fat | 0.1 g | 4.7 −98% |
| Carbohydrates | 76.6 g | 39.7 +93% |
| Total sugars | 0 g | 3.1 −100% |
| Added sugars | 0 g | 1.6 −100% |
| Dietary fiber | 0.2 g | 2.2 −89% |
| Protein | 13.6 g | 6.4 +111% |
| Salt | 0.1 g | 2.6 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour and iodised salt
- Allergens
- Gluten
Product details
- Quantity
- 150g
- Sold in
- France
- Barcode
- 8941170014614
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg noodles?
Egg noodles contains 364 kcal per 100 g.
How much sugar is in Egg noodles?
Egg noodles has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg noodles healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Egg noodles vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Egg noodles contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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