Egg noodles

by Sajeeb 150g in Instant noodles Barcode 8941170014614
Not enough data to compute
Processed food
Green-Score
b
Environmental impact estimate

Egg noodles by Sajeeb provides 364 kcal per 100 g, with 0 g of sugars and 13.6 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Instant noodles category and comes in a 150g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 364 kcal 284 +28%
Total fat 0.4 g 10.8 −96%
Saturated fat 0.1 g 4.7 −98%
Carbohydrates 76.6 g 39.7 +93%
Total sugars 0 g 3.1 −100%
Added sugars 0 g 1.6 −100%
Dietary fiber 0.2 g 2.2 −89%
Protein 13.6 g 6.4 +111%
Salt 0.1 g 2.6 −95%

Category average across 2073 Instant noodles products on Foodmetria.

Compared with other instant noodles

Calories higher 46%
Sugars lower 1%
Salt lower 3%
Saturated fat lower 4%
Protein top 2%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour and iodised salt

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
150g
Sold in
France
Barcode
8941170014614

Prices reported by shoppers

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Frequently asked questions

How many calories are in Egg noodles?

Egg noodles contains 364 kcal per 100 g.

How much sugar is in Egg noodles?

Egg noodles has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Egg noodles healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Egg noodles vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Egg noodles contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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