Egg noodles
Egg noodles by Suzi Wan provides 305 kcal per 100 g, with 1.8 g of sugars and 10 g of protein. Its Nutri-Score is B. It is listed in the Egg noodles category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 305 kcal | 763 kcal | 305 | |
| Total fat | 2.6 g | 6.5 g | 8% | 2.9 −10% |
| Saturated fat | 0.5 g | 1.3 g | 7% | 0.6 −19% |
| Carbohydrates | 58 g | 145 g | 53% | 56.2 |
| Total sugars | 1.8 g | 4.5 g | 1.8 | |
| Protein | 10 g | 25 g | 50% | 11.2 −10% |
| Salt | 0.6 g | 1.6 g | 0.6 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 141 Egg noodles products on Foodmetria.
Compared with other egg noodles
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 250 g
- Sold in
- Denmark
- Barcode
- 4002359012594
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg noodles?
Egg noodles contains 305 kcal per 100 g and about 763 kcal per serving (250 g).
How much sugar is in Egg noodles?
Egg noodles has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg noodles healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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