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Eat&Go Egg & Cress with Mayonnaise
Eat&Go Egg & Cress with Mayonnaise by Aldi provides 361 kcal per 100 g, with 2.1 g of sugars and 18.4 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (1 cup)
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 361 kcal | 284 +27% |
| Total fat | 15 g | 15.6 |
| Saturated fat | 3.1 g | 5.2 −40% |
| Carbohydrates | 36 g | 25.4 +42% |
| Total sugars | 2.1 g | 3.9 −45% |
| Added sugars | 0 g | 2 −100% |
| Dietary fiber | 4 g | 1.9 +108% |
| Protein | 18.4 g | 15.5 +19% |
| Salt | 0.6 g | 2 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
EGG MAYONNAISE (55%) [HARD BOILED EGG (77%), Mayonnaise (Water, Rapeseed Oil, Cornflour, Pasteurised Salted Egg Yolk (Egg Yolk, Salt), Spirit Vinegar, Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), White Wine Vinegar), Salt, Black Pepper], Malted Bread [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Wheat Gluten, Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour, Wheat Starch), SALAD CRESS (2.5%) (Rapeseed Oil, Cress). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain sesame. DIETARY ADVICE: Suitable for vegetarians. WARNING: Although every effort has been made to remove shell, some small fragments may remain. No artificial colours, flavourings or preservatives.
- Allergens
- EggsGlutenMustard
- May contain traces
- Sesame seeds
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pack (1 cup)
- Labels & certifications
- VegetarianNo artificial colors
- Sold in
- United Kingdom
- Barcode
- 4088600029269
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eat&Go Egg & Cress with Mayonnaise?
Eat&Go Egg & Cress with Mayonnaise contains 361 kcal per 100 g.
How much sugar is in Eat&Go Egg & Cress with Mayonnaise?
Eat&Go Egg & Cress with Mayonnaise has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eat&Go Egg & Cress with Mayonnaise healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eat&Go Egg & Cress with Mayonnaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Eat&Go Egg & Cress with Mayonnaise contain?
According to the label data it contains: Eggs, Gluten, Mustard. It may also contain traces of sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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