DumDums Original pops

by Spangler Candy Company in Candies Barcode 0030800501896
Bad nutritional quality
Ultra-processed food

DumDums Original pops by Spangler Candy Company provides 385 kcal per 100 g, with 76.9 g of sugars and 0 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
76.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 POPS (13 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 385 kcal 50 kcal 364 +6%
Total fat 0 g 0 g 0% 3.3 −100%
Saturated fat 0 g 0 g 0% 1.9 −100%
Carbohydrates 100 g 13 g 5% 81.6 +23%
Total sugars 76.9 g 10 g 54.5 +41%
Protein 0 g 0 g 0% 2.1 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories higher 40%
Sugars higher 16%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, corn syrup, citric acid, malic acid, salt, artificial flavor, color added (includes: red 40, yellow 6, yellow 5, blue 1).

Palm oil free

Additives 6

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 POPS (13 g)
Sold in
United States
Barcode
0030800501896

Prices reported by shoppers

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Frequently asked questions

How many calories are in DumDums Original pops?

DumDums Original pops contains 385 kcal per 100 g and about 50 kcal per serving (2 POPS (13 g)).

How much sugar is in DumDums Original pops?

DumDums Original pops has 76.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is DumDums Original pops healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 5, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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