Dry salted sliced fatback
Dry salted sliced fatback provides 571 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 571 kcal | 160 kcal | 205 +179% | |
| Total fat | 64.3 g | 18 g | 23% | 12.9 +400% |
| Saturated fat | 21.4 g | 6 g | 30% | 4.8 +344% |
| Carbohydrates | 0 g | 0 g | 0% | 3.6 −100% |
| Protein | 0 g | 0 g | 0% | 18.4 −100% |
| Salt | 8.4 g | 2.3 g | 1.5 +457% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3360 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cured with pork, fat, salt
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0091271007089
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dry salted sliced fatback?
Dry salted sliced fatback contains 571 kcal per 100 g and about 160 kcal per serving (1 onz (28 g)).
Is Dry salted sliced fatback healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dry salted sliced fatback vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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