Doce de Frutos Vermelhos

by Puríssimo 340 g in Berry jams Barcode 5600205111669
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Doce de Frutos Vermelhos by Puríssimo provides 227 kcal per 100 g, with 30.7 g of sugars and 0.4 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
30.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 227 kcal 199 +14%
Total fat 0.2 g 0.4 −48%
Saturated fat 0 g 0.1 −100%
Carbohydrates 55 g 47.6 +16%
Total sugars 30.7 g 44.3 −31%
Added sugars 28.9 g 24.7 +17%
Protein 0.4 g 0.6 −26%
Salt 0 g 0.1 −100%

Category average across 574 Berry jams products on Foodmetria.

Compared with other berry jams

Calories higher 37%
Sugars lower 13%
Salt lower 1%
Saturated fat lower 1%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frutos Vermelhos (50%), (amora, framboesa, morango, cereja e groselha), açúcar, dextrose, pectina e antioxidantes (ácido citrico e ácido ascórbico). Preparado com 50g de frutos por 100g.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g
Sold in
Portugal
Barcode
5600205111669

Prices reported by shoppers

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Frequently asked questions

How many calories are in Doce de Frutos Vermelhos?

Doce de Frutos Vermelhos contains 227 kcal per 100 g.

How much sugar is in Doce de Frutos Vermelhos?

Doce de Frutos Vermelhos has 30.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Doce de Frutos Vermelhos healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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