DM Bio Ahornsirup Grad C

by DmBio in Maple syrups Barcode 4010355104717
Bad nutritional quality
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

DM Bio Ahornsirup Grad C by DmBio provides 359 kcal per 100 g, with 84 g of sugars and 0.5 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
84 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 310 +16%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 89 g 76.2 +17%
Total sugars 84 g 65.7 +28%
Protein 0.5 g 0.1 +368%
Salt 0 g 0.2 −94%

Category average across 1140 Maple syrups products on Foodmetria.

Compared with other maple syrups

Calories higher 33%
Sugars higher 27%
Salt lower 43%
Saturated fat lower 1%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Organic
Sold in
France
Barcode
4010355104717

Prices reported by shoppers

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Frequently asked questions

How many calories are in DM Bio Ahornsirup Grad C?

DM Bio Ahornsirup Grad C contains 359 kcal per 100 g.

How much sugar is in DM Bio Ahornsirup Grad C?

DM Bio Ahornsirup Grad C has 84 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is DM Bio Ahornsirup Grad C healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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