Dinkel-Brot

by Mestemacher 500g in Dinkelvollkornbrot Barcode 4000446010423
Very good nutritional quality
Processed food

Dinkel-Brot by Mestemacher provides 191 kcal per 100 g, with 1.5 g of sugars and 7.8 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Dinkelvollkornbrot category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
1.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 191 kcal
Total fat 1.5 g
Saturated fat 0.3 g
Carbohydrates 32.1 g
Total sugars 1.5 g
Added sugars 0 g
Dietary fiber 12.9 g
Protein 7.8 g
Salt 0.8 g

Ingredients

Roggenvollkornschrot**, Dinkelvollkornschrot** (53%), Wasser, Meersalz, Hefe. Kann Spuren von Sesam, Milch und Schalenfrüchten enthalten. **aus biologischem Landbau

Palm oil free
Allergens
Gluten
May contain traces
MilkNutsSesame seeds

Product details

Quantity
500g
Labels & certifications
OrganicEU OrganicEg öko verordnungNutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4000446010423

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel-Brot?

Dinkel-Brot contains 191 kcal per 100 g.

How much sugar is in Dinkel-Brot?

Dinkel-Brot has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel-Brot healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Dinkel-Brot contain?

According to the label data it contains: Gluten. It may also contain traces of milk, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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