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Dim sum Vapeur
Dim sum Vapeur by Carrefour provides 166 kcal per 100 g, with 5.9 g of sugars and 6.5 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable gyoza category and comes in a 270 g pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 166 kcal | 157 +6% |
| Total fat | 5.4 g | 3.7 +47% |
| Saturated fat | 0.7 g | 0.6 +9% |
| Carbohydrates | 22 g | 24.6 −11% |
| Total sugars | 5.9 g | 2.8 +108% |
| Added sugars | 0.3 g | 0.6 −49% |
| Dietary fiber | 2.2 g | 2.8 −22% |
| Protein | 6.5 g | 5.5 +17% |
| Salt | 0.9 g | 1.2 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 90 Vegetable gyoza products on Foodmetria.
Compared with other vegetable gyoza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gyoza aux légumes 22,2% : Farine de blé, eau, chou 12%, oignon 7%, protéines de soja, carote 83% vemicals and are deau de Chine 3,6%, ciboule 3,5%, huiles végétales (colza, graines de sésame), ciboulette chinoise 2,6%, purée d'épinards 2%, amidon modifié de tapioca sare so are de canne, pâte d'all, pâte de gingembre, poivre blanc. Gyoza à la viande de poulet 22,2% : Viande de poulet 27%, farine de blé, eau, chou, oignon, me de beau, cignon, chou, racine de lotus, huiles végétales (colza, graines de sésame), amidon de pommes de terre, sauce soja (eau, soja, blé, sel marin), ciboule chapelure (fame de b samel, ciboulette chinoise, sucre de canne, ciboule, amidon modifié de tapioca, sel marin, pâte d'ail, pâte de gingembre, poivre blanc. Sui mai à la viande de poulel 22.2% : Viande de poulet, levure, sel marin), pâte de gingembre, sucre de canne, sel marin. Hakao à la viande de poulet 22,2%: Eau, viande de poulet 26%, amidons (blé, pommes de tere) amidon mode de Sauce sweet chill 1,1%: Eau, sucre de canne, piment 11%, vinaigre, ail, sel marin, amidon modifié de maïs, épaississant: gomme xanthane, correcteur d'acidité: acide que cobrant ata a Préparation: Pour un meilleur résultat, cuire congelé. Placer les bouchées dans le panier à vapeur. Cuire à la vapeur durant 10-11 minutes. Conservation:
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Labels & certifications
- Made in China
- Sold in
- France, Italy, Netherlands, Spain
- Barcode
- 5400101079052
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dim sum Vapeur?
Dim sum Vapeur contains 166 kcal per 100 g.
How much sugar is in Dim sum Vapeur?
Dim sum Vapeur has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dim sum Vapeur healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dim sum Vapeur vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dim sum Vapeur contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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