Delikatess Rotkohl, traditionell gewürzt

by Carl Durach 680 g netto, 650 g abtropf in Pickled vegetables Barcode 4388860395716
Average nutritional quality
Processed food

Delikatess Rotkohl, traditionell gewürzt by Carl Durach provides 60 kcal per 100 g, with 11.4 g of sugars and 1.5 g of protein. That is 144% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled vegetables category and comes in a 680 g netto, 650 g abtropf pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
11.4 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 60 kcal 52 +14%
Total fat 0.1 g 2.1 −95%
Saturated fat 0.1 g 0.3 −70%
Carbohydrates 11.5 g 6.7 +73%
Total sugars 11.4 g 4.7 +144%
Added sugars 5.7 g 2.9 +94%
Dietary fiber 1.8 g 1.8
Protein 1.5 g 0.9 +60%
Salt 1 g 1.8 −46%

Category average across 285 Pickled vegetables products on Foodmetria.

Compared with other pickled vegetables

Calories higher 23%
Sugars higher 10%
Salt lower 30%
Saturated fat lower 44%
Protein top 20%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rotkohl, Branntweinessig, Zucker, Weinessig, Speisesalz.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
680 g netto, 650 g abtropf
Sold in
Germany
Barcode
4388860395716

Prices reported by shoppers

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Frequently asked questions

How many calories are in Delikatess Rotkohl, traditionell gewürzt?

Delikatess Rotkohl, traditionell gewürzt contains 60 kcal per 100 g.

How much sugar is in Delikatess Rotkohl, traditionell gewürzt?

Delikatess Rotkohl, traditionell gewürzt has 11.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Delikatess Rotkohl, traditionell gewürzt healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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