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Dark & Ginger Chocolate Cookies
Dark & Ginger Chocolate Cookies by Tesco provides 500 kcal per 100 g, with 43.5 g of sugars and 5.7 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuit with a dark chocolate bar covering category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 500 kcal | 488 | |
| Total fat | 24.2 g | 24.2 g | 31% | 23.8 |
| Saturated fat | 14.9 g | 14.9 g | 75% | 14.2 +5% |
| Carbohydrates | 64.3 g | 64.3 g | 23% | 60.4 +7% |
| Total sugars | 43.5 g | 43.5 g | 31.1 +40% | |
| Added sugars | 45.1 g | 45.1 g | 90% | 27.2 +66% |
| Dietary fiber | 1.1 g | 1.1 g | 4% | 4.5 −75% |
| Protein | 5.7 g | 5.7 g | 11% | 6.6 −14% |
| Salt | 0.3 g | 0.3 g | 0.5 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 160 Biscuit with a dark chocolate bar covering products on Foodmetria.
Compared with other biscuit with a dark chocolate bar covering
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dark Chocolate (47%) [Sugar, Cocoa Mass, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Butter (Milk) (8%), Diced Stem Ginger (6%) [Ginger, Sugar, Acidity Regulators (Citric Acid, Sodium Bicarbonate)], Milk Chocolate (5%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins)], Oats, Invert Sugar Syrup, Stem Ginger (1.5%) [Ginger, Sugar Syrup], Molasses, Ginger Powder, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt. Dark Chocolate contains: Cocoa solids 35% minimum. Milk Chocolate contains: Cocoa solids 25% minimum, Milk solids 14% minimum. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- NutsPeanuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (100 g)
- Sold in
- France
- Barcode
- 5059697725425
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dark & Ginger Chocolate Cookies?
Dark & Ginger Chocolate Cookies contains 500 kcal per 100 g and about 500 kcal per serving (1 cookie (100 g)).
How much sugar is in Dark & Ginger Chocolate Cookies?
Dark & Ginger Chocolate Cookies has 43.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dark & Ginger Chocolate Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dark & Ginger Chocolate Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dark & Ginger Chocolate Cookies contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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