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Daim Cheesecake
A baked cheesecake on a chocolate flavoured biscuit base topped with Milk Chocolate and Daim Pieces.
Daim Cheesecake by Daim provides 374 kcal per 100 g, with 19.7 g of sugars and 6.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 430g pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 Servings per pack
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 374 kcal | 318 +18% |
| Total fat | 21.6 g | 18.5 +17% |
| Saturated fat | 11.4 g | 10.4 +9% |
| Carbohydrates | 39 g | 33 +18% |
| Total sugars | 19.7 g | 21.8 −9% |
| Added sugars | 13.4 g | 16.1 −17% |
| Dietary fiber | 1.8 g | 1.3 +44% |
| Protein | 6.4 g | 5.3 +21% |
| Salt | 0.3 g | 0.4 −19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Biscuit Crumb (18%), (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate (E500), Ammonium Bicarbonate (E503), Salt), Single Cream (Milk), Milk Chocolate (11%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Flavouring), Skimmed Milk, Whipping Cream (Milk), Full Fat Soft Cheese (8%) (Whole Milk, Whipping Cream (Milk), Milk Solids, Salt, Cornflour, Lactic Culture (Milk)), Sugar, Daim (7%) (Sugar, Palm Oil, Cocoa Butter, Cocoa Mass, Almonds (3%), Whey Powder (Milk), Skimmed Milk Powder, Milk Fat, Modified Whey (Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin (E322), Glazing Agents: Gum Arabic, Maltodextrin), Vegetable Oils (Palm Oil, Rapeseed Oil), Whole Egg, Water, Tapioca Starch, Modified Maize Starch, Fat Reduced Cocoa Powder, Glucose Syrup, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Cornflour, Flavouring, Glucose-Fructose Syrup, Sweetened Condensed Milk, Emulsifier: Mono-and Diglycerides of Fatty Acids, Starter Culture (Milk)
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- NutsPeanuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430g
- Serving size
- 6 Servings per pack
- Labels & certifications
- VegetarianHalalGreen Dotpure cocoa butter
- Sold in
- United Kingdom
- Barcode
- 5060012436438
Prices reported by shoppers
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Frequently asked questions
How many calories are in Daim Cheesecake?
Daim Cheesecake contains 374 kcal per 100 g.
How much sugar is in Daim Cheesecake?
Daim Cheesecake has 19.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Daim Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Daim Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Daim Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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