Cut super greens flat mustard

in Fruits and vegetables based foods Barcode 0021130285365
Very good nutritional quality

Cut super greens flat mustard provides 29 kcal per 100 g, with 1.2 g of sugars and 2.4 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fruits and vegetables based foods category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 1/2 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 25 kcal 67 −57%
Total fat 0 g 0 g 0% 2 −100%
Saturated fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 4.7 g 4 g 1% 10.9 −57%
Total sugars 1.2 g 1 g 5.1 −77%
Dietary fiber 3.5 g 3 g 11% 2.4 +49%
Protein 2.4 g 2 g 4% 2.1 +9%
Salt 0.1 g 0 g 0.3 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other fruits and vegetables based foods

Calories lower 26%
Sugars lower 21%
Salt lower 43%
Saturated fat lower 1%
Protein top 39%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flat mustard greens.

Product details

Serving size
2 1/2 cup (85 g)
Sold in
United States
Barcode
0021130285365

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cut super greens flat mustard?

Cut super greens flat mustard contains 29 kcal per 100 g and about 25 kcal per serving (2 1/2 cup (85 g)).

How much sugar is in Cut super greens flat mustard?

Cut super greens flat mustard has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cut super greens flat mustard healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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