Cuoricini con pomodoro e bietola by Sondey

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Cuoricini con pomodoro e bietola

by Sondey in Durum wheat pasta Barcode 4056489633242
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Cuoricini con pomodoro e bietola by Sondey provides 360 kcal per 100 g, with 2.6 g of sugars and 12 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.2 g · Low
Sugars
2.6 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 347
Total fat 1.7 g 1.7
Saturated fat 0.2 g 0.4 −44%
Carbohydrates 73 g 69.4 +5%
Total sugars 2.6 g 3 −13%
Dietary fiber 2.5 g 3.5 −29%
Protein 12 g 12.5
Salt 0.2 g 0.1 +186%

Category average across 2245 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 17%
Sugars lower 25%
Salt higher 4%
Saturated fat lower 9%
Protein top 82%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
4056489633242

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cuoricini con pomodoro e bietola?

Cuoricini con pomodoro e bietola contains 360 kcal per 100 g.

How much sugar is in Cuoricini con pomodoro e bietola?

Cuoricini con pomodoro e bietola has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cuoricini con pomodoro e bietola healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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