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Cuor di nocciola
BISCOTTI CON RIPIENO ALLA NOCCIOLA
Cuor di nocciola by Attimi di Buono provides 518 kcal per 100 g, with 34.1 g of sugars and 6.8 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 100g pack. Contains: eggs, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 44 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 518 kcal | 228 kcal | 457 +13% | |
| Total fat | 27.3 g | 12 g | 15% | 20.3 +34% |
| Saturated fat | 9.1 g | 4 g | 20% | 8.8 |
| Carbohydrates | 63.6 g | 28 g | 10% | 64 |
| Total sugars | 34.1 g | 15 g | 28.6 +19% | |
| Added sugars | 0 g | 0 g | 0% | 18.5 −100% |
| Dietary fiber | 2.3 g | 1 g | 4% | 3.5 −35% |
| Protein | 6.8 g | 3 g | 6% | 6.8 |
| Salt | 0.1 g | 0.1 g | 0.7 −80% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farina di Grano "00", margarina (oli e grassi vegetali [80%] (grassi (palma), oli (girasole)), acqua, correttore di acidità (E330), aromi), crema Nocciola (zucchero, olio vegetale (colza), cacao magro in polvere, Nocciole 8%, emulsionante: E322 lecitina di girasole, aromi), zucchero, Uova, cacao magro in polvere, emulsionante: E322 lecitina di girasole, sale, aroma (vanillina).
- Allergens
- EggsNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100g
- Serving size
- 44 g
- Sold in
- Italy
- Barcode
- 8029044114018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cuor di nocciola?
Cuor di nocciola contains 518 kcal per 100 g and about 228 kcal per serving (44 g).
How much sugar is in Cuor di nocciola?
Cuor di nocciola has 34.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cuor di nocciola healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cuor di nocciola vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cuor di nocciola contain?
According to the label data it contains: Eggs, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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