Crushed Wheat Bread

by Signature Kitchens 56 g in Breads Barcode 0021130183548
Very good nutritional quality
Ultra-processed food

Crushed Wheat Bread by Signature Kitchens provides 438 kcal per 100 g, with 6.4 g of sugars and 19.1 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 56 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0 g · Low
Sugars
6.4 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.00000000000001g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 438 kcal 245 kcal 286 +53%
Total fat 4.8 g 2.7 g 3% 5.3 −9%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 79.7 g 44.6 g 16% 48.4 +65%
Total sugars 6.4 g 3.6 g 4.6 +39%
Dietary fiber 3.2 g 1.8 g 6% 4.5 −29%
Protein 19.1 g 10.7 g 21% 9.6 +100%
Salt 0 g 0 g 1.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories higher 6%
Sugars higher 22%
Salt lower 1%
Saturated fat lower 1%
Protein top 3%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, CRUSHED WHEAT, YEAST, LIQUID SUGAR, WHEAT GLUTEN, CONTAINS 2 PERCENT OR LESS OF: CANOLA OIL AND/OR SOYBEAN OIL, SEA SALT

Palm oil free
Allergens
GlutenSoybeans

Product details

Quantity
56 g
Serving size
56.00000000000001g
Sold in
United States
Barcode
0021130183548

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crushed Wheat Bread?

Crushed Wheat Bread contains 438 kcal per 100 g and about 245 kcal per serving (56.00000000000001g).

How much sugar is in Crushed Wheat Bread?

Crushed Wheat Bread has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crushed Wheat Bread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crushed Wheat Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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