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Croissant cream & cookies
Croissant cream & cookies by Chipita provides 485 kcal per 100 g, with 19 g of sugars and 6 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissants category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 485 kcal | 406 +19% |
| Total fat | 30 g | 21.5 +40% |
| Saturated fat | 16 g | 10.8 +49% |
| Carbohydrates | 47 g | 44.9 +5% |
| Total sugars | 19 g | 13.6 +40% |
| Added sugars | 18.9 g | 7 +169% |
| Protein | 6 g | 7.2 −17% |
| Salt | 0.5 g | 1 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1080 Croissants products on Foodmetria.
Compared with other croissants
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Teig: Weizenmehl, pflanzliche Öle (Palmöl, Sonnenblumenöl), Zucker, Glukose-Fruktose-Sirup. Hefe, Speisesalz, Stabilisator (Mono - und Diglyceride von Speisefettsäuren), Vanillin, Saureregulator (Citronensäure): 23 % Vanillegeschmackcreme mit Milch - und Kakaokeksstückchen-Füllung: Zucker, Palmöl, 17% Kakaokeksstuckchen (Weizenmehl, Zucker, Rapsöl, 8 % fettames Kakaopulver, Speisesalz, Backtriebmittel (Natriumcarbonate)), 8% Vollmilchpulver, 4% Magemilchpulver, Dextrose, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Sonnenblumenlecithine), Vanillin.
- Allergens
- GlutenMilk
- May contain traces
- CeleryNutsPeanutsSesame seedsHergestellt in einer fabrikIn der folgende rohstoffe verarbeitet werden eier
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium
- Barcode
- 5201360589760
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant cream & cookies?
Croissant cream & cookies contains 485 kcal per 100 g.
How much sugar is in Croissant cream & cookies?
Croissant cream & cookies has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Croissant cream & cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant cream & cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant cream & cookies contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of celery, nuts, peanuts, sesame seeds, hergestellt in einer fabrik, in der folgende rohstoffe verarbeitet werden eier. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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